18 Chefs Tried To Be Different But Really Just Ended Up Failing Miserably

1. First of all, I’m…sorry.

Chicken sunbathing on a beach.
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2. Um, what is THIS???!!!

Egg in its natural habitat
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3. What the HELL is this?!

Wouldn’t just be easier to bbq them on the cob?
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4. My boyfriend was just served a Bloody Mary in a fry basket

Id complain about this
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5. Salad on a rolled up napkin…technically on a plate.

WHY WOULD THE SALAD GO ON THE NAPKIN?!
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6. Do they, like, throw the can away after?

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7. Granola and fruit in a toolbox at a breakfast party today.

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8. Breakfast on a shovel… Restaurants seem to be obsessed with them

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9. Pitcher of poutine being offered in Montreal. What is going on here?

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10. HANDS AREN’T PLATES!!!

Is it forgivable when it’s a Michelin star restaurant?
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11. Coconut shrimp on a clothesline. I feel bad for the person who has to clean this mess up.

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12. Wrong type of container. What was the thought behind this?

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13. Cheese fries in a mug… this is not a smart idea

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14. I don’t know about you but I’m not trying to eat off of a shovel.

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15. Fried rice in a huge measuring cup.

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16. Afternoon tea in a bookcase.

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17. Ummmm… Tossed, not stirred.

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18. I have a plate, but they put it in a jar anyways.

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